Krishnarpan Nepali Restaurant

Kathmandu

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Krishnarpan Nepali Restaurant

Krishnarpan is located within the charming Dwarika’s heritage hotel and serves traditional Nepali dishes in a welcoming upmarket atmosphere. Enjoy the award-winning architecture, rustic earthenware and the local dress worn by the staff. Meals here are anything but fast: the "slow dining" meals range from six to 22 courses. This is further enhanced by traditional earthenware and the local dress worn by the waiters. The ingredients are sourced from Dwarika’s own organic farms.

Dining

Nepal's geographic, climate and cultural diversity means that its cuisine is equally varied. The national dish is Dal Bhat Tarkari, a lentil soup (dal) served on boiled rice (bhat) with curry (tarkari). There are countless variations on this staple, so start exploring! The city also offers an emerging fine dining scene where visitors and locals can find top-class cuisine from around the world.